Chiyo no Kotobuki by Kanbayashi ShunshoChiyo no Kotobuki ("Thousand Generations of Celebration") by Kanbayashi Shunsho is a distinguished koicha grade autumn matcha that honors the sacred Kuchikiri () ceremonythe ceremonial "opening of the tea jar." This centuries old tradition, held each November, marks the tea calendar's most revered moment when sealed chatsubo jars from spring are ceremonially opened, unveiling matcha transformed by six months of patient aging into a brew of exceptional

stone-ground at 40 grams per hour

The New Year Matcha Set by Gion Tsujiri is an exclusive limited-edition gift set that honors over 1

refreshing flavor with nutty undertones and gentle vegetal notes—making it the smart choice for cafes

Highly rated for matcha latte preparation

Dual Autumn Expressions: Experience koicha-grade Chiyo no Kotobuki ("Thousand Generations of Celebration") with full-bodied

Kanbayashi Shunsho meticulously stone-grinds premium tencha leaves to preserve their vibrant jade-green color and complex flavor profiles

revolutionized matcha production with "Horii's Tencha Production Machine

frothy cup

Refreshing Lift: Lightly astringent

Delicate & Balanced: Mellow umami and gentle sweetness with a soft

even when paired with milk or sugar

sweet creamy notes